Börek from October 20 at ON10
Crispy, hot and savoury. From 20 October, ON10 will be serving Turkish börek with various fillings.
Pumpkin season, 27 to 31 Octoberv
When the mist rises over the fields in the morning and the leaves turn yellow, orange and red, it's time for pumpkin. This week we are celebrating THE product of the season.
Acts of Green, 30 Octobre
What could be more sustainable than buying locally and seasonally? That's why we're serving a dish with lots of seasonal ingredients today: pumpkin wrapped in pumpkinseeds, potato gratin with crème frâiche from Bern-based company New Roots and rocket with pears.
"Chögeli-Pastetli" of Lucerne, 6 November
Today we cook "Chügeli-Pastetli". Probably the most famous dish from the Canton of Lucerne. It's a vol-au-vent with a creamy mushroom sauce and sausage-meatballs.
Sushi Bowls
Create your own sushi bowl at ON12 from October 27 to November 20. Fresh fish, Asian vegetables, and many other delicious ingredients await you.
Fruit box for the office?
Order yourself a vitamin boost the easy way. Scan. Click. Snack. Pick-up at UH 1/ON 10 or at the Bloom Bar.
Please order the day before.
Momos @ On 7
Every Wednesday, enjoy delicious momos with meat or veggie fillings at ON 7.
Wish a dish
Have you been wishing for your favourite dish for a long time? Then request it here with us. Send us your menu request (perhaps directly with a recipe). Click on the plus sign for your favourite dish.
Wish a Dish
Send us your favourite recipe or desired dish here. We will check the recipe request and if everything fits, we will cook it for you in the next few weeks. Keep an eye out on the menu plan.
Order Momos (Tue-Thu)
Pre-order Momos, to be sure they are in stock. From Tuesdays to Thursdays. Pick up and pay directly at ON10.
Eldora onInstagram
You can also find delicious recipes and more about our promotions on our Instagram page. Take a look and follow us to stay up to date.
Food Save Menu (from 2.30 pm)
Every day we put together food-save menus from overcooked dishes. You can order these directly here from 2.30 pm and collect them from the Bloom Bar until 8.00 pm. It lasts as long as it lasts.
Order here
What's for lunch today at UH?
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
Favorite
Appenzell beef mince steak with Mostbröckli and cheese
Herb gravy
Fried potatoes
RatatouilleBeef: Switzerland
Smart Eating
Fried shrimps
Tomato and basil vinaigrette
Lemon bulgur
Grilled vegetables and purslaneShrimps: Vietnam
Favorite
Oven-baked Fleischkäse (Swiss meatloaf)
Fried egg
French fries
Creamed spinachSwiss meat loaf (pork): Switzerland
Favorite 2
Daily changing buffet offer with various vegetables, starch side dishes, meat and fish
Special
Murgh Makhani
Indian chicken curry
Basmati rice
Tomato and pumpkin vegetables
RaitaChicken: Switzerland
Vitality
Pizzoccheri with vegetables, Eldora Alpine cheese and walnuts
Caramelised apple slices
Smart Eating
Beef paillard
Beetroot cottage cheese
Wild rice mix
Oven-baked vegetablesBeef: Switzerland
Favorite
Pork chop
Creamy chanterelle mushroom sauce
Bramata polenta
BroccoliPork: Switzerland
Favorite 2
Daily changing buffet offer with various vegetables, starch side dishes, meat and fish
Special
Club sandwich with chicken breast, egg, cocktail sauce, bacon and olives
Pommes souffléesBacon (pork): Switzerland, Chicken: Switzerland
Favorite
Venison bratwurst sausage
Creamy venison sauce
Mushroom risotto
Fried Brussels sproutsSausage (venison, pork (CH)): Austria
Favorite 2
Daily changing buffet offer with various vegetables, starch side dishes, meat and fish
Special
Lamb Kefta
Pita bread
Hummus, Baba Ganoush
Tomato salad with onions and coriander
Bulgur tabboulehCevapcici (beef, lamb): Switzerland
Smart Eating
Autumn Bowl
Marinated beef skewer, two-tone beetroot, baked pumpkin, rocket, cottage cheese and beluga lentilsBeef: Switzerland
Favorite
Pasta Powwow
Spaghetti with a choice of 4 sauces
Bolognese, salsa di gamberetti, creamy porcini mushroom sauce, pumpkin seed pesto
Grated cheeseBeef: Switzerland, Shrimps: Vietnam
Special
Schnitzel Friday
Viennese pork schnitzel
French fries
Vegetable of the day
Cranberries
Lemon slicePork: Switzerland
Smart Eating
Stars of the season - Pumpkin
Autumn Bowl
Marinated beef skewer, two-tone beetroot, baked pumpkin, rocket, cottage cheese and beluga lentilsBeef: Switzerland
Favorite
Curry sausage
Fruity curry tomato sauce
French fries
Coleslaw with carawaySausage (Pork): Switzerland
Smart Eating
Steamed char fillet
Chervil salsa
Freekeh cereal pilaf
Spinach and fennel salad with almonds and grapefruitChar: Iceland
Favorite
Stars of the season - Pumpkin
Sliced venison
Marsala sauce
Pumpkin and potato mash
Autumn vegetables with Brussels sproutsVenison: Austria
Smart Eating
Waikiki Poke Bowl
Roasted carrots, crispy red cabbage, thinly sliced radish, curly endive lettuce
Juicy chicken in tamagoyaki and egg coating and low-carb konjac noodles
with Mahalo spicy lime sauce and spring onionsChicken: Switzerland
Favorite
Lucerne Chügelipastetli
Puff pastry vol-au-vents filled with veal small sausage meat dumplings
and creamy mushroom sauce
Peas and carrotsSmall sausage-meat dumplings (veal): Switzerland
Special
Chilli Cheeseburger
Beef patty, brioche bun, iceberg lettuce, fried onions, tomatoes, jalapenos and cheddar cheese sauce
NachipsBurger (beef): Switzerland, Bun: Switzerland
Pasta
Pasta Carbonara
Homemade organic pasta with bacon, egg, garlic and parsleyBacon (pork): Switzerland
Pasta
Pasta Frutti di Mare e Salsa di Pomodoro
Homemade organic pasta with seafood, tomato sauce and basilMussels: Netherlands
Seafood: Western Pacific Ocean
Pasta Veg
Pasta alla Nerano
Homemade organic pasta with courgettes, Parmesan, provolone, garlic and olive oil
Pasta
Pasta al ragù e panna
Homemade organic pasta with Bolognese sauce, cream and basilBeef: Switzerland
Pasta
Pasta alla Boscaiola
Homemade organic pasta fwith bacon, porcini mushrooms, dried tomatoes and cream sauceBacon (pork): Switzerland
Address
Eldora AG
UBS Restaurants / UH1
Uetlibergstrasse 231
OCFH 631
8070 Zürich