Menu CS Cornavin
- Monday
- Tuesday
- Wednesday
- Thursday
- Friday
- all
- vegetarian
- vegan
- gluten free
- lactose free
- metabolic balance
- Click & Collect
Special
Kebab Halal de bœuf
et agneau de notre partenaire Myra Boulgour aux épices Salade de tomates
et concombres Sauce au yoghourt Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 520 kcal
Menu information
Special
Kebab Halal de bœuf
et agneau de notre partenaire Myra Boulgour aux épices Salade de tomates
et concombres Sauce au yoghourt
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Veg
Steak végétarien et bretzel façon burger Tranche de cheddar Salade coleslaw et pommes rösti
- INT 10.00 / EXT 14.00
Menu information
Veg
Steak végétarien et bretzel façon burger Tranche de cheddar Salade coleslaw et pommes rösti
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Favorite
Filet de Saint-Pierre à la vapeur de thym Purée de céleri-pomme Sauce au cidre Poêlée de légumes forestiers Poisson: Océan pacifique
Nord Ouest
- INT 10.80 / EXT 14.80
- ca. 600 kcal
Menu information
Favorite
Filet de Saint-Pierre à la vapeur de thym Purée de céleri-pomme Sauce au cidre Poêlée de légumes forestiers
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Suggestion
Pâtes fraîches aux boulettes de veau Sauce crémeuse aux bolets Finition basilic frit Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 620 kcal
Menu information
Suggestion
Pâtes fraîches aux boulettes de veau Sauce crémeuse aux bolets Finition basilic frit
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Special
Filet de daurade snacké et sa sauce homardine Etuvée de quinoa BIO aux pois chiches, fenouils rôtis
et haricots verts
à l'échalote Poisson: Turquie
- INT 10.80 / EXT 14.80
- ca. 550 kcal
Menu information
Special
Filet de daurade snacké et sa sauce homardine Etuvée de quinoa BIO aux pois chiches, fenouils rôtis
et haricots verts
à l'échalote
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Veg
Panier vapeur Rouleaux de printemps aux légumes, coriandre shiitake et sésame à la sauce piquante Salade croquante aux senteurs asiatiques
- INT 10.00 / EXT 14.00
Menu information
Veg
Panier vapeur Rouleaux de printemps aux légumes, coriandre shiitake et sésame à la sauce piquante Salade croquante aux senteurs asiatiques
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Favorite
Tajine d'agneau aux pruneaux Semoule couscous Légumes bouillon Jus à harissa Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 650 kcal
Menu information
Favorite
Tajine d'agneau aux pruneaux Semoule couscous Légumes bouillon Jus à harissa
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Suggestion
Macaronis de Chalet
à la Gruyérienne Salade d'endives et cerneaux de noix
- INT 10.80 / EXT 14.80
- ca. 600 kcal
Menu information
Suggestion
Macaronis de Chalet
à la Gruyérienne Salade d'endives et cerneaux de noix
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Special
Filet de bar grillé à la plancha mariné curry-coco Riz basmati au chou chinois et cacahuètes wasabi Pack choi braisé Betteraves confites Poisson:
- INT 10.80 / EXT 14.80
- ca. 520 kcal
Menu information
Special
Filet de bar grillé à la plancha mariné curry-coco Riz basmati au chou chinois et cacahuètes wasabi Pack choi braisé Betteraves confites
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Veg
Risotto minute aux champignons et cerneaux de noix Billes de mozzarella Finition pousses
de moutarde
- INT 10.00 / EXT 14.00
Menu information
Veg
Risotto minute aux champignons et cerneaux de noix Billes de mozzarella Finition pousses
de moutarde
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Favorite
Pressé de joue de bœuf au vin rouge Butternut et carottes rôties Mousseline de pommes de terre Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 610 kcal
Menu information
Favorite
Pressé de joue de bœuf au vin rouge Butternut et carottes rôties Mousseline de pommes de terre
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Suggestion
"Campachena" Tortilla, coriandre, porc avocat, mozzarella
Pommes sautées Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 600 kcal
Menu information
Suggestion
"Campachena" Tortilla, coriandre, porc avocat, mozzarella
Pommes sautées
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Special
Tartare de bœuf à l'italienne préparé à la minute, basilic, tomate fraîche, pignons de pin, Grana Padano, huile d'olive et vinaigre de balsamique Focaccia toastée Pommes frites du Léman Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 600 kcal
Menu information
Special
Tartare de bœuf à l'italienne préparé à la minute, basilic, tomate fraîche, pignons de pin, Grana Padano, huile d'olive et vinaigre de balsamique Focaccia toastée Pommes frites du Léman
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Veg
Clafoutis de courges
et féta Tartine de pain complet grillé au houmous de pois chiche Salade frisée Vinaigrette au balsamique
- INT 10.00 / EXT 14.00
Menu information
Veg
Clafoutis de courges
et féta Tartine de pain complet grillé au houmous de pois chiche Salade frisée Vinaigrette au balsamique
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Favorite
Filet de colin rôti
aux épices douces Poivronade provençale Etuvé de fregola sarda à la tomate Poisson:
- INT 10.80 / EXT 14.80
- ca. 610 kcal
Menu information
Favorite
Filet de colin rôti
aux épices douces Poivronade provençale Etuvé de fregola sarda à la tomate
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Suggestion
Pizza à la tomate mozzarella, jambon cru
Salade roquette Copeaux de Parmesan Huile de truffe Viande: Suisse
- INT 10.80 / EXT 14.80
- ca. 600 kcal
Menu information
Suggestion
Pizza à la tomate mozzarella, jambon cru
Salade roquette Copeaux de Parmesan Huile de truffe
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Special
Hamburger de saumon mariné à la Thaï Buns au sésame Julienne de légumes croquante Algues wakamé Frites de patates douces Poisson:
- INT 10.80 / EXT 14.80
- ca. 620 kcal
Menu information
Special
Hamburger de saumon mariné à la Thaï Buns au sésame Julienne de légumes croquante Algues wakamé Frites de patates douces
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Veg
Assiette chinoise Mini nems, mini samossas Gyozas Riz cantonais Sauce soja
- INT 10.00 / EXT 14.00
Menu information
Veg
Assiette chinoise Mini nems, mini samossas Gyozas Riz cantonais Sauce soja
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Favorite
Suprême de volaille aux pleurotes Tagliatelles à l'huile d'olives Tronçons de courgettes grillées Viande:
- INT 10.80 / EXT 14.80
- ca. 590 kcal
Menu information
Favorite
Suprême de volaille aux pleurotes Tagliatelles à l'huile d'olives Tronçons de courgettes grillées
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Suggestion
Retrouvez votre pizza lundi
Menu information
Suggestion
Retrouvez votre pizza lundi
Our dishes are prepared daily in kitchens where various allergenic substances are present. Despite all precautionary measures, we cannot completely exclude the presence of an allergen due to cross-contamination.
Restaurant Cornavin
The modern staff restaurant is fulfilling culinary desires. Daily changing menus and a large buffet are waiting for our guests. Our menus are freshly prepared with seasonal and regional ingridients.
In the cafeteria you will find a large range of snacks, pastries, birchermuesli, fruit juices and different specialities of coffee and tea.
payment methods
Amex
Opening hours
Cafeteria: 7am to 3pm
Restaurant: 11.30am to 2pm
Not open to public
Contact
Management
Mr. Franck Rabouin
T +41 22 732 09 56
M +41 79 853 77 40
Responsible Person Forum Geneva
M. Arnaud Duport
M +41 79 733 64 17
Address
Eldora SA
Staff restaurant Credit Suisse Cornavin
Rue de Lausanne 17
MCFH 635
1211 Genève 70